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laser printer

(Encyclopedia)laser printer, a computer printer that produces high-resolution output by means of a process that is similar to photocopying. In place of reflected light from an image (as is used in xerography), a la...

bobwhite

(Encyclopedia)bobwhite, common name for an American henlike bird of the family Phasianidae, which also includes the pheasant and the partridge. The eastern bobwhite quail (Colinus virginianus) is about 10 in. (25 c...

calcium oxide

(Encyclopedia)calcium oxide, chemical compound, CaO, a colorless, cubic crystalline or white amorphous substance. It is also called lime, quicklime, or caustic lime, but commercial lime often contains impurities, e...

cacomistle

(Encyclopedia)cacomistle kăkˈəmĭsˌəl [key], small New World mammal, genus Bassaricus, related to the raccoon. There are two species, one found in Mexico and the SW United States, the other in Central America....

Volta

(Encyclopedia)Volta vólˈtə [key], river, c.290 mi (470 km) long, formed in central Ghana, W Africa, by the confluence of the Black Volta (or Mouhon, c.840 mi/1,350 km long) and the White Volta (or Nakambe, c.450...

cream of tartar

(Encyclopedia)cream of tartar, white crystalline powder. Chemically it is potassium hydrogen tartrate, KC4H5O6, the acidic potassium salt of tartaric acid. It is used as the leavening agent in baking powders. An im...

Francis, Sam

(Encyclopedia)Francis, Sam, 1923–94, American painter, b. San Mateo, Calif. Educated in medicine, Francis began painting while recovering from an injury received in World War II. His mural-sized paintings are sta...

Charter Oak

(Encyclopedia)Charter Oak, white oak tree that until 1856 stood in Hartford, Conn., and was thought to be 1,000 years old. There is a tradition that when Sir Edmund Andros, as governor-general of New England, deman...

brier

(Encyclopedia)brier or briar, name sometimes given any thorny plant, more specifically the sweetbrier, and the greenbrier. French brier, or brierroot, is a name for the root of the European white heath so widely us...

vermouth

(Encyclopedia)vermouth vərmo͞othˈ [key], blend of white wines fortified with additional alcohol and flavored with aromatic herbs, spices, and roots. It contains up to 19% alcohol. The sweeter, darker type of ver...
 

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