chick•en-fry
Pronunciation: (chik'un-frī"), [key]
— v. n. -fried, -fry•ing,
—v.t.
- to dip (meat, vegetables, etc.) in batter and fry, usually in deep fat: chicken-fried steak.
—n.
- food or a meal prepared in this way: He claims to do the best chicken-fry in Texas.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.