Brewer's: Blue Mould

Applied to cheese which has become the bed of a fungus, technically called Aspergillus glaucus. The blue mould of bread, paste, jams, etc., is the fungus called Mucor Mucedo.

Source: Dictionary of Phrase and Fable, E. Cobham Brewer, 1894
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Related Content