kreplach: Meaning and Definition of

krep•lach

Pronunciation: (krep'lukh, -läkh), [key]
— n. (used with a sing. or pl. v.)
  1. turnovers or pockets of noodle dough filled with any of several mixtures, as kasha or chopped chicken livers, usually boiled, and served in soup.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
Kreon kretek
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